Pigeons and doves (Columbiformes) nourish their hatchlings with crop milk, a highly nutritious, milk-like secretion produced by both parents from the lining of the crop. This unique adaptation ensures that the altricial young receive optimal nutrition for rapid growth and development in their early days, a feeding mechanism unparalleled among most bird families.
  • Crop milk is a nutrient-rich secretion from the crop’s lining of adult pigeons and doves, fed to their young during early development.
  • Both parents produce and deliver crop milk, ensuring high parental investment and care.
  • This adaptation is unique to Columbiformes among birds, supporting the rapid growth of altricial (helpless at birth) chicks.
Crop milk is a nutrient-rich secretion produced by adult pigeons and doves (*Columbiformes*) to feed their young.
Both male and female pigeons and doves produce crop milk.
Crop milk is composed of sloughed epithelial cells from the crop lining, unlike mammalian milk, and is not produced by mammary glands.
Crop milk feeding involves both parents, indicating intensive bi-parental care.
Some flamingos and penguins also produce a form of crop milk or esophageal secretion for their young.

How Crop Milk is Produced

During the breeding season, hormonal changes—primarily increased prolactin—stimulate the crop’s epithelial cells in adult pigeons and doves to proliferate and slough off. This cellular-rich secretion, laden with proteins, fats, and immune factors, replaces normal solid food as the primary nourishment for very young chicks. As the young grow, parents gradually mix conventional regurgitated food with crop milk, transitioning them to a typical diet.
  • Production is triggered by hormonal changes (especially prolactin) in breeding adults.
  • The crop epithelium thickens; cells slough off to form the milk.
  • Crop milk is rich in protein, fat, and immune factors but contains no carbohydrates.
  • Both sexes produce crop milk, ensuring shared parental duties.
  • Initially, crop milk is the sole food source for hatchlings; later, it is mixed with regurgitated seeds.
Hormonal changes associated with breeding, especially increased prolactin, stimulate crop milk production.
Crop milk contains high protein, fat, and immune components, but not high carbohydrates or calcium.
Because both parents produce and deliver a special nutritional substance that promotes offspring survival.
It provides optimal nutrition for helpless (altricial) chicks, aiding their growth and survival.

Significance of Crop Milk

The secretion supports the swift development of altricial (helpless and featherless) chicks that cannot digest solid food immediately. Its immune-boosting properties protect fragile young against disease, enhancing survival rates. This strategy exemplifies the link between nutrition and parental care in avian evolution.
  • Provides essential early nutrition that solid food cannot supply to newborn chicks.
  • Delivers antibodies and immune molecules, offering disease protection.
  • Supports rapid growth and development of altricial (helpless) chicks.
  • Reflects a close evolutionary relationship between nutrition and parental care in birds.
  • Enables successful reproduction even in chicks that lack functional digestive systems for solid food.
Crop milk is beneficial because it’s easily digestible and supplies essential nutrients and immune factors, unlike solid food.
The immune factors in crop milk increase disease resistance during early development.
By ensuring that young receive optimal nutrition and immune support, crop milk feeding enhances offspring survival and reproductive success.
Crop milk supports the growth of needy (altricial) young and can be given even when usual food sources are scarce, benefiting survival.

Crop Milk in Other Birds

Flamingos and some penguins produce a similar nutritive substance from their digestive tract linings to feed their young, though chemically different from the crop milk of Columbiformes. This highlights convergent evolution—distinct groups developing similar solutions for chick nourishment.
  • Some flamingos and penguins secrete a comparable substance from the esophagus/stomach lining.
  • This secretion differs in composition but serves a similar function of nourishing young.
  • Such feeding strategies reflect convergent evolution among distantly related bird groups.
  • Not all birds with specialized feeding regimes produce crop milk; this is unique to a few orders.
Flamingos and some penguins produce a similar secretion, while passerines and raptors do not.
Flamingos and penguins secrete nutritive substances from different digestive regions, and their composition is distinct from pigeon crop milk.
Flamingos and penguins provide examples of convergent evolution, where unrelated species evolve similar traits.

Conclusion

Columbiformes stand out in the avian world for their unique use of crop milk, a nutritive secretion that ensures their altricial young receive optimal care and nourishment from both parents. This adaptation not only underscores the deep evolutionary link between nutrition and parental care but also highlights a remarkable strategy for chick survival that has few parallels in birds.
  • Crop milk is a highly nutritious secretion used by pigeons and doves to feed their helpless young.
  • Both parents produce and deliver crop milk, demonstrating strong bi-parental care.
  • Similar but distinct secretions are found in flamingos and penguins, illustrating convergent evolution.
Crop milk nourishes altricial chicks with essential nutrients not provided by solid food.
Crop milk is rich in proteins, fats, and immune factors, but low in carbohydrates.
Both parents producing and feeding crop milk shows high parental investment.
Crop milk offers essential nutrition and immune support to helpless young, boosting survival.